Ingredients

  • 50 ml GREY GOOSE® Le Citron
  • 2 mint leaves
  • 20 ml Simple Syrup
  • 5 ml Green Chartreuse® Liqueur (optional)
  • Apple Chips
  • 75 ml Sparkling Cider
Chalet Cider

Method

In a cocktail shaker, muddle mint leaves and syrup.

Add ice and GREY GOOSE® Le Citron Vodka. Shake well until the outside of the shaker is frosted and beaded with sweat.

Pour into highball glass and top with sparkling cider.

Garnish with apple chips.