Ingredients

  • 35 ml GREY GOOSE® L’Orange
  • 10 ml NOILLY PRAT® Original French Dry Vermouth
  • 10 ml Cointreau®
  • 1 dash Angostura® Aromatic Bitters
  • 1 Orange Twist
Palm House Martini Cocktail

Method

Using a jigger, measure out ingredients and add to a cocktail pitcher filled with ice.

Stir briskly until the outside of the shaker is frosted and beaded with sweat.

Strain into a chilled martini glass. Garnish with orange twist.