GREY GOOSE® Le Citron

Asian Mary

IDEAL FOR: Afternoon, Brunch, Special Occasion
MIXING SKIll: Challenging
FLAVOR PROFILE: Citrus, Herbal, Savory, Spicy

The addition of wasabi, dried ginger, soy sauce, sake and GREY GOOSE Le Citron Flavored Vodka make this an exotic variation on the Bloody Mary.

Print Recipe

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Ingredients

GREY GOOSE® Le Citron
1 ½
Parts
Sake
1
Part
Asian Mary Mix
3
Parts
Asian Mary Mix Ingredients

32 oz tomato juice
3 tsp wasabi powder
3 tsp dried ginger powder
3 tsp soy sauce
3 oz lime juice

Preparation

  1. Add all ingredients to a cocktail shaker filled with ice and shake vigorously.
  2. Strain into a large tumbler filled with ice, and present with shiso leaves or cilantro leaves.
Asian Mary Mix Preparation
  1. Combine all ingredients in a pitcher with a tight-fitting lid.
  2. Close the pitcher and shake vigorously.
  3. Prepare up to four days in advance.
Tips

The addition of wasabi, dried ginger, soy sauce, sake and GREY GOOSE Le Citron Flavored Vodka make this an exotic variation on the Bloody Mary.

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